Italian Herb & Garlic

$39.99

Best of the Bone, Italian Herb & Garlic Tastes just like Nonna’s cooking – if Nonna’s cooking tastes like grass-feed beef bone extract, herbs and garlic. Bone appetito.  Our broths are made from 100% grass-fed and finished Australian and New Zealand beef bones and organic ingredients. We slow simmer our brothers for optimal deliciousness and nutritiousness.

Availability: In stock

Best of the Bone, Italian Herb & Garlic

Tastes just like Nonna’s cooking – if Nonna’s cooking tastes like grass-feed beef bone extract, Italian herbs & garlic. Bone appetito.  Our Italian Herb & Garlic broth is made from 100% grass-fed and finished Australian and New Zealand beef bones and premium ingredients. We slow simmer our broths for optimal deliciousness and nutritiousness.

Benefits
  • Supports Joint and Bone Health: The high collagen and gelatine content aids in maintaining joint flexibility and bone strength, providing essential amino acids like glycine and proline, which support cartilage repair and reduce joint discomfort.
  • Promotes Gut Health: Gelatine from bone concentrate helps soothe the digestive tract, improving gut lining integrity and aiding in nutrient absorption. This is especially beneficial for those with digestive issues like leaky gut syndrome or IBS.
  • Rich in Essential Nutrients: Bone marrow concentrate is packed with bioavailable minerals like calcium, magnesium, and phosphorus, critical for bone density, muscle function, and overall vitality.
  • Boosts Immune System: Bone marrow contains compounds like alkylglycerols, which support white blood cell production, there by enhancing the body’s immune response and resistance to infections.
  • Enhances Skin and Hair Health: A rich source of collagen, which helps improve skin elasticity and hydration, reducing the appearance of wrinkles and promoting healthier, stronger hair.
  • Provides Healthy Fats and Energy: Bone marrow is a source of healthy fats, including omega-3 fatty acids and conjugated linoleic acid (CLA), which support cardiovascular health, anti-inflammatory responses, and sustained energy levels

GLUTEN FREE | DAIRY FREE | PRESERVATIVE FREE | KETO

How To Use

Simply add a heaped teaspoon to hot water for a mug of nutritious goodness. Replace stock by using 1-2 teaspoons per cup in your recipes. Or add it to your dishes for an extra nutrient boost. Store below 72 degrees or lower, away from sunlight. Refrigerate after opening.

Ingredients: Grass-fed and finished beef bone and marrow concentrate (88%), sea salt, Italian herbs blend (0.2%) (marjoram, basil, rosemary, oregano, garlic, parsley, capsicum), garlic powder (sulphites) (0.1%). Contains sulphites.

390 Gram Bottle = 39 servings.  Best of the Bone – Australian-made, is HACCP, and FSIS certified.  Refrigerate after opening, it will last until the ‘Best By’ date on the jar (several months)

Weight 440 g
Dimensions 2.5 × 2.5 × 4.75 in

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